What
Foods Should be Avoided when El tratamiento de insuficiencia renalWhat
Foods Should be Avoided when You are on DialysisWhat foods should be avoided
when You are on dialysis? As we know, dialysis is a common treatment for kidney
failure patients when they have less than 5% kidney function or they suffer from
some serious symptoms. During dialysis, patients need to pay attention to what
can eat and what cant eat in their daily diet, which will be helpful for their
illness.
Here are some foods that dialysis patients need to avoid in their daily
diet.
1. Diary product
Dairy products like milk, cheese, and yogurt contain high levels of minerals
like phosphorus and potassium. If dialysis patients take too much these foods,
it may cause some serious complications like bone problems and heart problems.
So patients need to limit the intake of diary products. In general, the
recommended diary intake is 1/2 cup of milk or 1/2 cup of yogurt or 1 ounce of
cheese per day.
2. Whole grains foods
Whole grain products such as whole grain bread, bran cereal or brown ice are
all high in phosphorus, and some of these whole grain foods also high in
potassium, which will be also bad for dialysis patients. So patients who are on
dialysis need to avoid these foods.
3. Canned foods
As in a high developing society, more and more people prefer to fast foods,
such as canned foods. However, these foods are usually high in sodium, which
will be harmful for dialysis patents. Because too much sodium intake will cause
fluid retention in body, which is dangerous for dialysis patients.
4. Nuts and seeds
Nuts and seeds are also high in potassium and phosphorus which are bad for
dialysis patients. So patients need to avoid these foods such as peanut butter,
dried peas, beans, lentils etc.
5. Potassium-containing fruit
Most of the fruits contain potassium, but some fruits are high in potassium
levels. So dialysis patients need to avoid the high potassium fruits, such as
bananas, kiwi, avocados,etc.
Above are the common foods that patients need to avoid in their daily diet,
which will be good for their illness. Since high potassium and high phosphorus
levels are both harmful for dialysis patients, so patients need to avoid the
foods high in potassium and high in phosphorus. If you want to get more diet
information, you can contact with our experts online.
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